Ben and Jessie are the types of farmers with whom any chef dreams of having a relationship. Their produce is top notch and htey deliver the best of each season. I have personally visited the Sosnicki farm and marvelled at the pristine conditions of their fields and greenhouses. It’s no wonder they produce such stellar produce. If I lived in those conditions I would be a happy tomato too!
Ezra Title | www.chezvousdining.ca